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The voice of Microbiology in Europe. Our mission is to advance and unify microbiology knowledge
 
 

FEMSEC Editorial Board

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Chief Editor 

  • James I. Prosser
    School of Biological Sciences, Cruickshank Building, University of Aberdeen, Aberdeen, Scotland, United Kingdom
    j.prosser@abdn.ac.uk

Deputy Chief Editor 

  • Riks J. Laanbroek
    Centre for Limnology (NIOO-CL), Nederlands instituut voor Oecologisch Onderzoek (NIOO), Maarssen, Netherlands
    r.laanbroek@nioo.knaw.nl

MiniReview Editor

Editors

  • Max Häggblom
    Department of Biochemistry and Microbiology, Lipman Hall, Cook College, Rutgers, The State University of New Jersey, New Brunswick, United States of America
    haggblom@aesop.rutgers.edu
    Anaerobic metabolism; Biodegradation and bioremediation; Dehalogenation; Metal transformations

  • Gary M. King
    Darling Marine Center, University of Maine, Walpole, United States of America
    gking@maine.edu
    Marine carbon and sulfur cycling; Methane production & oxidation; Physiology

  • Riks J. Laanbroek
    Centre for Limnology (NIOO-CL), Nederlands instituut voor Oecologisch Onderzoek (NIOO), Maarssen, Netherlands
    r.laanbroek@nioo.knaw.nl
    Aquatic microbiology; Nitrogen cycle; Sulfur cycle
  • Philippe Lemanceau
    UMR Microbiologie du Sol et de L'environnement,INRA/Universite de Bourgogne, Dijon, France
    philippe.lemanceau@dijon.inra.fr
    Soil microbiology; Rhizosphere; Plant-microbe interactions; Fluorescent pseudomonads; Fungal ecology
  • Julian R. Marchesi
    Cardiff school of Biosciences, Cardiff University, UK
    marchesijr@cardiff.ac.uk
    Biodegradation; Deep sea microbiology; Ecosystem analysis; Gene transfer; Gut microbiology; Surfactants and chlorinated compounds

  • James I. Prosser
    School of Biological Sciences, Cruickshank Building, University of Aberdeen, Aberdeen, Scotland, United Kingdom
    j.prosser@abdn.ac.uk
    Gene transfer; Modelling; Molecular ecology; Nitrification
  • Kornelia Smalla
    Julius-Kühn-Institute, Institute for Institute for Epidemiology and Pathogen Diagnostics, Braunschweig, Germany
    kornelia.smalla@jki.bund.de
    Antibiotic resistance genes; Community analysis; Plasmids; Soil rhizosphere
  • Patricia Sobecky
    School of Biology, Georgia Institute of Technology, Atlanta, United States of America
    patricia.sobecky@biology.gatech.edu
    Bioremediation; Gene transfer; Marine microbiology; Plasmid biology and ecology; Subsurface microbiology
  • Alfons J.M. Stams
    Microbiologie, Dept Agrotechnologie en Voedingswetenschappen, Wageningen Universiteit, Bode 33, Building 341, Wageningen, Netherlands
    fons.stams@wur.nl
    Sediments; Methanogenesis; Microaerophiles; Syntrophism; Bioreactors; Sulfate-reducing bacteria (SRB); Dechlorination  
  • Christoph C. Tebbe
    Johann Heinrich von Thünen Institute, Institute for Biodiversity, Braunschweig, Germany
    christoph.tebbe@vti.bund.de
    Agricultural microbiology; Biosafety of genetically modified plants and microorganisms; Invertebrate microbiology; Microbial community analysis; Soil microbiology
  • Michael Wagner
    Lehrstuhl für Mikrobielle Ökologie, Institut für Ökologie und Naturschutz (IECB), Universität Wien, Wien, Austria
    wagner@microbial-ecology.net
    Endosymbionts; Fluorescence in situ hybridization; Nitrifying bacteria; Sulfate-reducing bacteria (SRB); Wastewater microbiology

Statistical Advisor

  • Janine Illian
    Centre for Research into Environmental and Ecological Modelling, University of St Andrews, The Observatory, Buchanan Gardens, St. Andrews, Scotland KY16 9LZ
    janine@mcs.st-and.ac.uk

Members of the Editorial Board

  • Ian C. Anderson
    Centre for Plant and Food Science, University of Western Sydney, Sydney, Australia
    i.anderson@uws.edu.au
  • Mark J. Bailey
    Science Director Biodiversity, Centre for Ecology and Hydrology, Oxford, United Kingdom
    mbailey@ceh.ac.uk
  • Tamar Barkay
    Dept. of Biochemistry and Microbiology, Rutgers University, New Brunswick, United States of America
    barkay@AESOP.Rutgers.edu
  • Gabriele Berg
    Department of Environmental Biotechnology, Graz University of Technology, Graz, Austria
    gabriele.berg@tugraz.at
  • Stefan Bertilsson
    Department of Limnology, Evolutionary Biology Centre, Uppsala, Sweden
    stebe@ebc.uu.se
  • Annette Bollmann
    Microbiology, Miami University, Oxford OH, United States of America
    bollmaa@muohio.edu
  • Paola Bonfante
    Dipartamento di Biologia Vegetale, University of Torino, Torino, Italy
    bonfante@ipp.cnr.it
  • John P. Bowman
    School of Agricultural Science, Australian Food Safety Centre of Excellence, University of Tasmania, Hobart, Tasmania, Australia
    john.bowman@utas.edu.au
  • Heribert Cypionka
    Paläomikrobiologie, Institut für Chemie und Biologie des Meeres (ICBM), Universität Oldenburg, Oldenburg, Germany
    Cypionka@icbm.de
  • Tom Fenchel
    Marine Biology Laboratory, University of Copenhagen, Helsingør, Denmark
    tfenchel@zi.ku.dk
  • Harry Flint
    Gut Health Division, Rowett Research Institute, Aberdeen, Scotland, United Kingdom
    h.flint@rri.sari.ac.uk
  • Hannu Fritze
    Vantaa Research Center, Finnish Forest Research Institute, Vantaa, Finland
    Hannu.Fritze@metla.fi
  • Glenn R. Gibson
    School of Food Biosciences, Institute of Food Research, Reading Laboratory, Reading, United Kingdom
    g.r.gibson@reading.ac.uk
  • Jizheng He
    CChinese Academy of Sciences, Research Centre for Eco-environmental Sciences, Beijing, China
    jzhe@rcees.ac.cn 
  • Michael J. Hudson
    Centre for Emergency Preparedness and Response, Health Protection Agency, Salisbury, United Kingdom
    Michael.Hudson@hpa.org.uk 
  • Phil Hugenholtz
    JGI Production Genomics Facility, Walnut Creek, United States of America
    phugenholtz@lbl.gov
  • Janet K. Jansson
    Lawrence Berkeley National Laboratory, Berkeley California, Division of Earth Sciences, USA
    JRJansson@lbl.gov
  • David L. Kirchman
    College of Maring Studies, University of Delaware, Lewes, United States of America
    kirchman@udel.edu
  • Yahai Lu
    College of Resources and Environmental Sciences China Agricultural University Beijing, China
    yhlu@cau.edu.cn
  • Tillmann Lueders
    Institute of Groundwater Ecology, Research Center for Environment and Health, Neuherberg, Germany
    tillmann.lueders@gsf.de
  • Alan J. McCarthy
    School of Biological Sciences, Life Sciences Building, University of Liverpool, Liverpool, United Kingdom
    aj55m@liverpool.ac.uk
  • Rainer Meckenstock
    Institut für Grundwasserökologie, GSF ? Forschungszentrum für Umwelt und Gesundheit, Neuherberg, Germany
    rainer.meckenstock@gsf.de
  • Hugh W. Morgan
    Biological Sciences Department, University of Waikato, Hamilton, New Zealand
    h.morgan@waikato.ac.nz
  • David D. Myrold
    Department of Crop and Soil Sciences, Oregon State University, Corvallis, United States of America
    david.myrold@oregonstate.edu
  • Cindy Nakatsu
    Agronomy, Purdue University, West Lafayette, United States of America
    cnakatsu@purdue.edu
  • Graeme Nicol
    School of Biological Sciences, University of Aberdeen, Aberdeen, United Kingdom
    graeme.nicol@abdn.ac.uk
  • James D. Oliver
    Biology Department, University of North Carolina, Charlotte, United States of America
    jdoliver@uncc.edu
  • Laurent Philippot
    Institut National de la Recherche Agronomique, Microbiologie des Sols-Géosols, UMRA 111, INRA-CMSE, Dijon Cedex, France
    laurent.philippot@dijon.inra.fr
  • Kevin Purdy
    Department of Biological Sciences University of Warwick, Gibbet Hill Road, COVENTRY CV4 7AL, UK
    k.purdy@warwick.ac.uk
  • Geoff Robson
    1800 Stopford building, University of Manchester, Manchester, United Kingdom
    geoff.robson@man.ac.uk
  • Angela Sessitsch
    Division of Environmental and Life Sciences, ARC Seibersdorf research GmbH, Seibersdorf, Austria
    angela.sessitsch@arcs.ac.at
  • Andreas P. Teske
    Department of Marine Sciences, Chapel Hill, United States of America
    teske@email.unc.edu
  • Constantino Vetriani
    Institute of Marine & Coastal Sciences, Dept. Biochemistry and Microbiology, Rutgers University, New Brunswick, United States of America
    vetriani@marine.rutgers.edu
  • Andy Weightman
    Cardiff School of Biosciences, Main Building, University of Cardiff, Cardiff, United Kingdom
    weightman@cf.ac.uk
  • Franco Widmer
    Agroscope Reckenholz-Tänikon Research Station ART, Molecular Ecology, Zürich, Switzerland
    franco.widmer@art.admin.ch
  • Liping Zhao
    Shanghai Jiao Tong University, Department of Biological Sciences, Shanghai, China
    lpzhao@sjtu.edu.cn